Nicaragua - 16 oz
Cupping Notes: " Green Apple, Peanut Brittle and Chocolate"
Roast Level: Full City
(3)
Mexico Chiapas - 16 Oz
Cupping Notes: Sweetness with Baking Spice and Almond
Roast: City/Light or Full City/Medium
(6)
Guatemala - 16 Oz
Guatemala Antigua
Cupping Notes: Bright acidity and a medium body are complemented by milk chocolate, pecan, caramel and almond flavors.
Roast Level Full City
(6)
Honduras - 16 Oz
Cupping Notes: Pineapple Orange Juice, Red Grape, Nectarine and Milk Chocolate
Honey Process
Roast Level: Full City
(1)
Divine Dark Decaf - 16 oz
Sumatra Mandheling
Cupping Notes: Mild acidity, heavy body and notes of cocoa, spice and winey earthiness.
Roast: Dark
Decaffeinated using Swiss Water Process
(4)
Peru - 16 oz
Cupping Notes: A sweet, juicy cup with above average acidity, medium body and notes of Orange, Milk Chocolate and Brown Sugar.
Roast: Full City
(6)
East Timor - 16 oz
Cupping Notes: Apple, Herbal and Cedar flavor notes with Average Acidity, Heavy Body and Low Sweetness
Roast Level: Dark
(3)
Brazil - 16 oz
Cupping Notes: Aroma of roasted hazelnut butter is backed up by flavor notes of dates and rich milk chocolate with mild acidity and a velvety mouthfeel.
Roast Level: Full City/Medium
(3)
Costa Rica - 16 oz
Cupping Notes: Raspberry, Tropical Fruit, Honey, Milk Chocolate and Roasted Almond with Medium Body and Bright Acidity
Honey/Natural Process
Roast Level: City/Medium
(1)
Colombia - 16 oz
Cupping Notes: Sweetness combined with Milk Chocolate, Almond, Citrus and Cane Sugar. Very aromatic, light body and medium acidity.
Roast Level: Full City/Medium
(3)
Tanzania Peaberry - 16 Oz
Cupping Notes: A complex dark chocolaty cup with notes of red currant, citric acidity and nutty finish, with medium body and medium acidity.
Roast Level: Full City/Medium
Sumatra - 16 Oz
Cupping Notes: Smooth and Savory with Heavy Body and flavor notes of Herbal and White Sugar.
Roast Level: Dark
(6)
Ethiopia Natural - 16 oz
Cupping Notes:
Santa Rosa Plum, Watermelon, Strawberry, Dark Chocolate with candy-like sweetness and medium light body.
Natural Process Yirgacheffe
Roast Level: Full City
(or specify in checkout comment box, Full City Plus/Dark if desired)
(2)
Kenya - 16 oz
Cupping Notes: Heavy Creamy Body, Bright, Juicy Acidity with flavor notes of Tropical Fruit and Syrupy, Caramel Sweetness
Roast Level: Full City Plus/Dark
(1)
